Jewish boys and girls will be meeting this Monday, April 8, for another session of the kosher cooking club.
For a full hour beginning 5:30, children ages 5 to 11 will try their hand in the kitchen with the help of Feigie Ceitlin.
This time they will be creating their very own fruit smoothies and a salad bar with ingredients and dressings of their choosing.
Cost per child is $15. Reservation in advance in required at [email protected]